Call it bad timing, but on the morning of the day we flew home from Milan this market popped up on the street opposite our apartment. It snaked through several streets selling fruit and vegetables of all kinds. You want courgette? Take your pick from a bounty of varieties; dark green, light green, yellow or striped. There were tomatoes of every size and shade of red through to orange, yellow and purple. There were mountains of oranges and citrus fruit sold as cheap as chips, just crying out to be made into marmalade. If only we could have stayed a little longer. I would have filled my boots. I did however fill my hand luggage with blood oranges, lemons and podded peas, which were the kids Milan snack of choice.
Showing posts with label fruit. Show all posts
Showing posts with label fruit. Show all posts
Incognito
16 June 2011
Arthur is developing a strong character which is lovely; except when it comes to food. He has a pretty good appetite and will eat most things if the mood takes him. But he will turn up his nose when it comes to being offered fruit and vegetables in their natural unpureed forms. It can be challenging at times. He's not about to have any dietary issues as he will eat soup and fruit purees, plus I can whizz up all manner of vegetables to hide in pasta sauces. It's more a battle of wills.
One of Arthur's favourite foods is ice cream, so I decided to make up some super fruity smoothies and disguise them as this friendly food. Did he fall for it? Hook, line and sinker .... he did. It's a win/win situation.
Berry & Banana Lollies
Using a blender or blender stick, whizz together a chopped banana, 100g of berries (such as strawberries and blueberries) with 125g of natural yoghurt and 100ml of milk. Pour into lolly mould and lolly sticks and freeze. Makes 6 lollies.
Cranberry & Mango Lollies
Make as above, but this time using one chopped ripe mango, 250ml of cranberry juice and 125g of natural yoghurt.
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